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February/March 2007

Upstairs and Downstairs

2006 was a mixed year for food ingredients and dietary supplements. The good news is that the food, pharmaceutical and nutraceutical industries have increased consumption of ingredients and supplements but the bad news is that prices continue downwards - Upstairs for high volumes but downstairs for low prices.

To the man-on-the-moon visiting planet earth this bizarre state-of-affairs is difficult to comprehend. Anybody involved in the technical or business aspects of these industries will admit that the past year or two have become aware of significant cost increases for utilities [oil, gas, electricity] and carbohydrate feedstocks [molasses, starch, glucose] and as a consequence the production cost of most fermentation-derived products such as citric acid has increased. In addition Western producers are faced with the cost of environmental treatment of wastes from these processes and will soon face an additional cost hurdle drawn up by the European Union namely REACH legislation to ensure safety within production plants. Chinese producers are not bothered by environmental issues nor by REACH type legislation. Their prices continue to fall through the floor as demonstrated by the 2007 prices for two widely-used ingredients:

- citric acid $0.8/kg, compared with $2.5/kg in 1997
- vitamin C $3.5/kg, compared with $15/kg in 1995

In this politically correct era of 'friendship with China at all costs' we are not permitted to describe such practices as 'dumping'. But if any other country, Taiwan , S. Korea or Turkey sold products below production cost would face the full onslaught and l censure from the World Trade Organisation and other bodies established to ensure a level playing field in global trade and commerce whether by companies in Western countries or companies in developing countries.

No Western producer can survive this climate of Chinese price cutting. As a consequence many major producers of food ingredients [e.g. organic acids, vitamins nutraceuticals] have shut down their production plants and source these ingredients from China. It must be hoped that Western consumers will not re-awake one day to face soaring prices for these products available from only one source, which is neither European, N. American nor Japanese. Yes, you've guessed who will take over the entire market.

Our latest surveys deal with these production costs, sales prices and the increasing penetration of Chinese companies into this area.

L. Hepner & Associates
Address: 48, Portland Place, London W1B 1NG, United Kingdom
Phone: [44] 20 7631 3194
Mobile: [44] 7968 157679
Email: lhepner@probio.com


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